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DINNER

APPETIZERS

HUMMUS 8.05
Garbanzo beans, tahini, fresh lemon juice, garlic, and olive oil

BLACK BEAN HUMMUS 9.20
Black beans, tahini, fresh lemon juice, garlic, and olive oil

HUMMUS WITH MEAT 11.50
Hummus, sautéed beef, and pine nuts

BABA GHANNOUJ 9.20
Smoked eggplant, tahini, fresh lemon juice, garlic, and olive oil

HALLOUMI CHEESE 9.20
Lightly fried sheep-milk cheese, cucumber, and tomato

SPINACH PIES 6.90
Baked dough turnovers, spinach, onion, and lemon

MEAT PIES 6.90
Baked open-faced dough shell, ground beef, onion, and pine nuts

FETA CHEESE PLATE 8.10
Feta, tomato, cucumber, and olives

STUFFED KIBBEH 11.50
Deep-fried, beef and bulgur shell, sautéed ground beef, pine nuts, and onion

LAYLA’S PLATTER 26.45
Hummus, baba ghannouj, grape leaves, falafel, spinach pies, and tabouleh

LAYLA’S PLATTER WITH MEAT 28.75
Black bean hummus with meat, baba ghannouj, sambousik, stuffed kibbeh, meat pies, and tabouleh

SAMBOUSIK 10.35
Deep-fried, pastry shell, sautéed ground beef, pine nuts, and onion

GRAPE LEAVES 9.20
Vine leaves, onion, parsley, lemon juice, and olive oil

MOUJADARA 10.35
Lentils, rice, and caramelized onions

TABOULEH 9.20
Chopped parsley, onion, tomato, crushed bulgur, lemon, and olive oil dressing

FALAFEL 9.20
Deep-fried chickpea patties, parsley, cumin, coriander, and tahini

MAKANEK 10.35
Lebanese sausage made from beef, with pine nuts, and seasoning

FOUL M’DAMMAS 9.20
Chickpeas and fava beans simmered in lemon, garlic, and olive oil

CRISPY CHICKEN WINGS 11.50
6 deep-fried wings tossed in tangy homemade sauce

ARAYES 12.65
Baked open-faced pita, seasoned ground beef, onion, parsley, tomato, and pine nuts

LABNEH WITH BLACK OLIVES 8.05
Yogurt spread with olive oil, and mint

STUFFED CABBAGE 12.65
Cabbage leaves stuffed with rice, parsley, olive oil, lemon, garlic, and ground beef

KIBBEH NIYYE* 19.55
Lebanese version of Steak Tartar
Served on Fridays, Saturdays and Sundays only
Raw lamb, crushed bulgur, onion, and fresh mint

* Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may
increase your risk of foodborne illness


SOUPS & SALADS

CAESAR 12.65
Romaine, parmesan, and Caesar dressing
Add chicken 16.10
Add beef 17.25

FATTOUSH 12.65
Mixed greens, fresh vegetables, Layla’s dressingTM, and toasted pita bread
Add chicken 16.10
Add beef 17.25

HOUSE SALAD 8.05
Mixed greens, fresh vegetables, and Layla’s DressingTM

LENTIL SOUP 5.75

CHICKEN NOODLE SOUP 5.75


FROM THE GRILL

All entrees are served with rice or french fries and a house salad

MIXED GRILL 28.75
Lamb, chicken, kafta, grilled vegetables, and Garlic WhipTM

SHISH TAWOUK 20.70
Grilled chicken kabob, grilled vegetables, Garlic WhipTM, and french fries or rice

BEEF KABOB 25.30
Grilled chunks of ribeye steak, grilled vegetables, and Garlic WhipTM

LAMB KABOB 26.45
Grilled chunks of Lamb, grilled vegetables, and Garlic WhipTM

CHICKEN SHAWARMA 18.40
Sliced marinated chicken breast, vegetables, rice, and Garlic WhipTM

BEEF SHAWARMA 20.13
Sliced marinated beef, vegetables, tahini, and rice

KAFTA KABOB 21.85
Seasoned ground beef kabob, red onion and sumac, and Garlic WhipTM and served with house salad

CHICKEN SOUVLAKI 23
Marinated chicken breast slices, feta cheese, black olives, lettuce and tomato

BEEF SOUVLAKI 24.15
Marinated beef slices, feta cheese, black olives, tomato, and mixed greens

GRILLED SALMON 27.60
Grilled salmon, moujadara, and pepper tahini

FISH FILET 20.70
Deep-fried tilapia, moujadara, fattoush, and tahini


STEWS

All stews are served with rice

BATENJAN MEHSHI 21.85
Open-faced eggplants, ground beef, onion pine nuts, and tomato stew

KAFTA B’TATA 20.70
Lamb kafta, potato chunks, and tomato stew

MOUSSAKA 18.40
Seasonal vegetables, onion, garlic, and tomato stew


SIDES

LEBANESE HOMEMADE YOGURT 4.60
FRENCH FRIES 3.45
RICE PILAF 4.60
BLACK OLIVES 4.60
GARLIC WHIPTM 3.45
PICKLES 3.45


BEVERAGES

SPARKLING WATER 5.75
BOTTLED WATER 1.73
SODA 1.73
ICED TEA 2.30
GREEN TEA 2.88
BLACK TEA 2.30
LEBANESE COFFEE 3.45
AMERICAN COFFEE 2.01
ORANGE JUICE 2.88
APPLE JUICE 2.88
CRANBERRY JUICE 2.88


GIFT CARDS AVAILABLE